Monday, November 9, 2009

Banana Oat Pancakes

These are healthy and supper yummy!

1/2 cup rolled oats
1/2 cup unbleached flour
1/4 cup soy flour
1 T baking powder
1 1/2 cups plain soymilk
2 bananas- thinly sliced

In a large bowl combine all the dry ingredients. Add soymilk, stir just until combined. Fold in the banana slices.
Cook on a hot nonstick griddle or pan.

Serve with maple syrup, we put natural peanut butter on them to and they are yum..

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