Creamy Tomato Ricotta Pasta Bake With Turkey Italian Sausage

This is a recipe that I made up today!

1 Jar of your Favorite tomato sauce
1 pound Turkey Italian sausage
1 Cup part skim Ricotta cheese
2 cloves of garlic
1 small onion
6 Mushrooms
1/4 Cup Parmesan cheese, plus extra for garnish
1/2 t salt
Fresh ground black pepper to taste
1 T olive oil
1 Box of Penne pasta

Boil the pasta in large pot of salted water, until al dente...

Add the oil to a large skillet, add the turkey sausage brown, add the mushrooms,garlic,onion, as well as salt&pepper saute until onions are tender. Add the tomato sauce cook for another 5 to 10 minutes then add the ricotta and combine together..
Combine pasta and sauce, put in a large baking dish and top with the parmesan cheese. Bake at 400 for 15 minutes. Serve topped with parm cheese..